• DERROSCAS

We speak about tradition at the moment of cooking ... let's speak about bread. And not of any type but of the special one, which it could combine ... to try, not one but often and that does not tire on having eaten. As if about a new element of the rapid restoration it(he,she) was treating itself(himself,herself), Derroscas comes to the area of the exemption(franchise) with a letter where it(he,she) gives priority to the originality of a traditional product - again - in the presentation, in the degustation and in the appetizing(attractive) combination of products. It is the bread of coil that has taken Delicacies of the King in his(her,your) hands to give form, flavor and profitability. His(her,your) 11 establishments are a sample of this process of development. Derroscas's letter takes as a major product the bread of coil, accompanied of a rich diet Mediterranean." Rapid restoration of popular origin "

Alexis Caswell Calabia